Our dedicated delivery driver arrives at 5pm every day. When time and staffing permits, we will send deliveries earlier via other staff members to get you your products as soon as possible. Any local delivery orders placed after 9pm will be delivered the following evening.
Made in the high mountain region of Nagano from snow-melt water and locally grown rice milled to 65%. Premium Junmai grade sake made from just rice, water, yeast and koji. Traditional “kimoto” method that picks up ambient microbes from local environment, gives sake robust character and prominent acidity. Rustic flavor profile of black walnuts and cacao nibs. Serving chilled will keep the sake lean and acidic, gently heating to 100F or more will bring out sweetness and chocolate notes.
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*Wine counts for 2 points per dollar spent and spirits count for 1 point per dollar spent.
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